Mulled wine is the perfect treat for the first day of fall, if you aren't in California where it's 89 degrees today!
It's pink wine season and, if you're like me, occasionally you like a glass of pink bubbles. Since it's rare that I drink without something to eat with it, I think it's good to know what goes with pink! I guess pink wine and Champagne aren't good mates with cheese...who knew? #GirlsGoneWine
Summer is Coming! Can you think of a better way to cool off on a hot summer day than with a boozy adult popsicle? Me either. Making them is as easy as combining 3 ingredients, pouring them into an ice pop mold, sliding them into the freezer, and keeping your grubby hands off of them… Continue reading Moscow Mule Popsicles
The fun of this big batch Cosmopolitan is that it gets made in my Vitamix and strained into a pitcher. No messy cocktail shaker to deal with and no sticky counter from prying the shaker lid on and off for each individual drink!
This is a recipe from my strictly food blog #ThisGirlLovesToEat, but one that I love pulling out for both Thanksgiving and Christmas. My family never ate any cranberry sauce that was homemade. In the preparations for Thanksgiving, someone was always assigned the task of bringing two cans of jellied and one of whole berry cranberry… Continue reading Zin-ful Cranberries